Menus
DINNER
Chilled Seafood Starters
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Blue Point Oysters
Blood orange mignonette, lemon
$22.00
gluten free
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House-Smoked Fish Dip
Aq pickles, ‘everything’ crackers
$15.00
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Citrus-Poached Shrimp
Yuzu cocktail, bagnarotte
$18.00
gluten free
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Ahi Tuna Ceviche Tostaditos
Spiked tropical leche de pantera
$25.00
gluten free
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Lump Crab-Deviled Eggs
Chives, bacon, pimentón de la vera
$16.00
gluten free
Hot Seafood Starters
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Clams Casino ‘Dip’
Bacon, persillade, tortilla chips
$18.00
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Calamari Frito Mixto
Shishitos, meyer lemon, two sauces
$19.00
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Roasted Oysters Basquaise
Black garlic, piquillo, manchego
$22.00
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Prince Edward Island Mussels
Vadouvan tom kha, shiitakes
$24.00
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Crispy Crab Rangoon
Lump crab, cream cheese, yuzu chili
$18.00
Small Plates
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Bahamian Clam Chowder
Bacon, conch ‘frittons’, coconut
(cup) $10.00
(bowl) $14.00
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Crispy Brussels Sprouts
Passion fruit kung pao, mango, cilantro, peanuts
$15.00
vegetarian
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Filet Mignon Steak Tartare
Preserved wild mushroom, black truffle, chili crisp, bone marrow toast
$26.00
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Korean BBQ Wings
Sesame, celery, gochujang glaze, five-spice ranch
$16.00
Fun & Fancy
Seafood Plateau-
8 East Coast Oysters
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4 Citrus-Poached Shrimp
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4 Crab Louie Lettuce Cups
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Ahi Tuna & Avocado Tartare
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Accoutrements:
Yuzu cocktail, bagnarotte, guanabana mignonette, fresh-prepared horseradish, hot sauce & meyer lemon
Serves 2-4 $78.00
Large Plates
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Ahi #1 Tuna ‘Tataki’ Salad
Pineapple, peanuts, shaved vegetables, avocado
$36.00
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Bell & Evans Caribbean Chicken
Roasted baby carrots, potato purée, sauce madeira
$32.00
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Tom Kha Vegetable Curry
Vadouvan, laquered shiitakes, coconut rice
$24.00
The AQ Catch
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Salmon
North Atlantic
$34.00
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Snapper
Locally Caught
$39.00
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Mahi Mahi
Florida Coast
$32.00
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Asian Miso
Butternut squash, broccolini tempura, toasted pepitas
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Blackened Creole
Cheesy corny grits, crispy okra, lemongrass
gluten free
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Coconut-Crusted
Ginger lime aïoli, tropical salad, shoyu vinaigrette
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Grilled ‘a La Plancha’
Asparagus, coconut rice, sauce vierge
gluten free
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House-Smoked Baby Back Ribs*
Tropical barbecue sauce, local dill pickles
$29.00
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‘Baja’-Style Local Fish Tacos*
Avocado, Salvadoran ‘Curtido’
(two) $21.00
(three) $28.00
gluten free
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Allen Brothers ‘BLT’ Burger*
Charred red onion, aged cheddar, bagnorotte
$23.00
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*Select:
Local petite salad or pomme frites
Butcher Cuts
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Petite Filet Mignon
6 OZ. $48.00
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Delmonico Ribeye
14 OZ. $57.00
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Ny Strip
10 OZ. $39.00
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Steak Frites
Parmesan pomme frites, maître d’casino butter, béarnaise
gluten free
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Au Poivre
‘Loaded’ fingerlings, black garlic butter, cognac-peppercorn
gluten free
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Bordelaise
Potato purée, bone marrow butter, marchand de vin
gluten free
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*Add:
Local Petite Salad or Key Lime Caesar
($8 Supplement)
Market Salads
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Key Lime Caesar
Tomato confit, grana padano fines herbes crumble, black garlic
$15.00
gluten free, vegetarian
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Handmade Burrata ‘Panzanella’
Pomegranate, peach, basil torn croutons, balsamico
$22.00
vegetarian
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Local Jupiter Farm Greens
Baby heirloom tomatoes, manchego shaved vegetables, french vin
$16.00
gluten free, vegetarian
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*Add:
Roasted Chicken $11.00
Grilled Salmon $14.00
Chilled Shrimp $12.00
Bread Service
*Freshly baked, may just take a moment.-
Bone Marrow ‘PB&J’
Mango, peanut crumble
$14.00
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Bread by Johnny Baguette
Whipped ricotta, olive oil
$8.00
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Brazilian Cheesy Bread*
Aleppo, honey butter
$13.00
gluten free, vegetarian
Vegetables &...
$10 Each-
‘Loaded’ Fingerling Potatoes
Bacon, crème fraîche
gluten free
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Grilled Asparagus
AQ Béarnaise
gluten free
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Potato Purée
Chives, sea salt
gluten free, vegetarian
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Local Petite Salad
Manchego, fines herbes, french vin
gluten free, vegetarian
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Pomme Frites
Grana padano, remoulade, truffle
gluten free, vegetarian
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Cheesy Corny Grits
Grilled corn, crispy okra
gluten free, vegetarian
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Roasted Baby Carrots
Yuzu vinaigrette, fried shallots
vegetarian
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Broccolini Tempura
Guava-soy, tōgarashi
vegetarian
WINE
Bubbles
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Raventos I Blanc
Blanc de Blancs Conca del Riu Anoia, Penedes, Spain NV
$15.00 - $58.00
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Charles Le Bel
Inspiration 1818 Brut, Mareuil-sur-Aÿ, Champagne, France NV
$21.00 - $88.00
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Schramsberg
Mirabelle Brut Rosé, North Coast, California NV
$84.00
Chardonnay
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Annabella
Napa Valley, California 2020
$13.00 - $48.00
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Iconoclast
Russian River Valley, California 2019
$15.00 - $56.00
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Au Bon Climat
Santa Maria Valley, California 2021
$16.00 - $60.00
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Melville
Estate Santa Rita Hills, California 2022
$72.00
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Domaine Guy Robin
Vaillons ‘Premier Cru’ Chablis, Burgundy, France 2019
$125.00
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Chateau Montelena
Napa Valley, California 2020
$140.00
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Far Niente
Napa Valley, California 2022
$34.00 - $135.00
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Kistler Vineyards
Les Noisetiers Sonoma Coast, California 2021
$145.00
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Gray Randolph
Petaluma Gap, Sonoma County, California 2021
$155.00
Sauvignon Blanc
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Wither Hills
Marlborough, New Zealand 2022
$12.00 - $45.00
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Grgich Hills Estate
Fumé Blanc Napa Valley, California 2020
$74.00
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Domaine André Vatan
Sancerre ‘Les Charmes’ Loire Valley, France 2020
$21.00 - $78.00
Rosé & Other White Varietals
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Gotham Project
Sabine Rosé, Côtes de Provence, France 2021
$12.00 - $45.00
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Terlato Vineyards
Pinot Grigio, Colli Orientali del Friuli, Italy 2021
$13.00 - $48.00
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Hermann J. Wiemer
Semi-Dry Riesling, Finger Lakes, New York 2020
$14.00 - $52.00
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Château Miraval
Rosé, Côtes de Provence, France 2021
$56.00
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Ameztoi
Getariako Txakolina Hondarrabi, Getaria, Spain 2021
$52.00
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Do Ferreiro
Albariño, Rías Baixas, Spain 2021
$69.00
Pinot Noir
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Schug
Sonoma Coast, California 2021
$14.00 - $52.00
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Maritana Vineyards
Le Russe Russian River Valley, California 2019
$19.00 - $72.00
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Sandhi
Santa Rita Hills, Santa Barbara, California 2020
$83.00
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Gary Farrell
Russian River Valley, California 2021
$110.00
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Brewer Clifton
Santa Rita Hills, Santa Barbara, California 2021
$96.00
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Patz & Hall
Sonoma Coast, California 2017
$116.00
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Dutton-Goldfield
Fox Den Vineyard Green Valley, California 2016
$138.00
Merlot
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Milbrandt Vineyards
Columbia Valley, Washington 2019
$13.00 - $48.00
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Rutherford Hill
Napa Valley, California 2019
$78.00
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Grgich Hills Estate
Napa Valley, California 2020
$99.00
Cabernet Sauvignon
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Spring Street Winery
Paso Robles, California 2019
$14.00 - $52.00
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Obsidian Ridge Vineyard
Red Hills Lake County, California 2019
$59.00
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Justin
Paso Robles, California 2020
$18.00 - $68.00
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Vinum Cellars
Typesetter Napa Valley, California 2018
$75.00
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Silver Oak
Alexander Valley, California 2018
$42.00 - $165.00
Red Blends
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Hedges Family Estate Cms
Columbia Valley, Washington 2020
$14.00 - $52.00
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Brancaia
Tre ‘Super Tuscan’ Tuscany, Italy 2020
$16.00 - $60.00
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Powell & Son
Riverside Grenache-Shiraz-Mataro, Barossa Valley, Australia 2018
$51.00
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Chappellet
Mountain Cuvée Napa Valley, California 2020
$74.00
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Darioush
Duel Napa Valley, California 2018
$123.00
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Pahlmeyer
Jayson Napa Valley, California 2018
$35.00 - $140.00
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Shafer Vineyards
TD-9 Napa Valley, California 2019
$142.00
Other Red Varietals
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Powers
Syrah, Columbia Valley, Washington 2018
$13.00 - $48.00
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Two Hands
Angels’ Share Shiraz, McLaren Vale, Australia 2020
$60.00
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Tikal
Amorio Malbec, Mendoza, Argentina 2018
$72.00
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Ridge
Zinfandel, Paso Robles, California 2019
$81.00
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Alvaro Palacios
Les Terrasses, Priorat, Spain 2019
$105.00
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Domaine De Marcoux
Châteauneuf-du-Pape, Rhône Valley, France 2022
$141.00
*Please note: A selection of reserve wines are also available upon request. Due to the exclusivity and availability of our selections, all wines and their respective vintages are subject to change
COCKTAILS
House Cocktails
$16-
Dirty Martini
Vodka or gin (or both!), black lemon, castelvetrano-washed manzanilla, cocchi americano, olive oil infusions
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Appletini
Vodka, granny smith, lemon sherbet, orchard shrub, burlesque bitters, rose
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Long Island Iced Tea
Vodka, white rum, blanco tequila, gin, citrus, brown sugar cola, amaro, pimento
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Cosmopolitan
Mandarin vodka, adjusted oj, cranberry preserves, lime sherbet, orange cream, bubbles
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Espresso Martini
Vodka, espresso, vanilla honey, hazelnut, ‘formula segreta’
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Moscow Mule
Vodka, hibiscus, lime, cardamom, ginger beer, cassia
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Negroni
Gin, antica formula, balsamico, strawberry-infused aperol
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Singapore Sling
Gin, cherry herring, benedictine, pineapple, yuzu, pomegranate
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Tequila Sunrise
Blanco tequila, orange, pomegranate, cointreau, calamansi, egg white
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El Diablo
Reposado tequila, crème de mure, lime, falernum, ginger beer, ghost pepper tincture
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Mai Tai
Aq rum blend, dry curaçao, lime, avocado pit orgeat, toasted almond
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Old Cuban
Aged rum, lime, falernum, mint, angostura, conca del riu anoia
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Pearl Diver
Rum, gardenia mix, tangerine, lime, walnut, chartreuse, passion fruit
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Piña Colada
Navy strength rum, blackstrap, pineapple, coconut, orange blossom
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Cable Car
Navy strength rum, dry curaçao, rhum agricole, lemon, cinnamon
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Rum Old Fashioned
Aged rum, overproof rum, banana, coconut sugar, java, orange essence
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Gold Rush
Bourbon, apple honey, lemon, salted grapefruit, cream sherry, sorghum sassafras
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Manhattan (The Wright Way)
Rye, bourbon, antica formula, chocolate bitters, cocoa nib-infused ruby port, botanicals
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Blueberry Cobbler
Bourbon, whiskey malt, sherry, blueberry-vanilla compote, lemon oleo, mace tincture
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Orange Jewel
Adjusted oj, vanilla-orange cream, orange soda
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Hibiscus Julep
Hibiscus, lime oleo, cardamom, ginger beer
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Blueberry Yuzu Palmer
Green tea, blueberry, lemon, yuzu, elderflower tonic
Soft Cocktails
$12-
Orange Jewel
Adjusted oj, vanilla-orange cream, orange soda
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Hibiscus Julep
Hibiscus, lime oleo, cardamom, ginger beer
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Blueberry Yuzu Palmer
Green tea, blueberry, lemon, yuzu, elderflower tonic
ON TAP
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The Crisp Pilz
Pilsner, sixpoint brewery, brooklyn, ny
$7.00
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Der Chancellor
Kolsch, Tequesta Brewing Co., Tequesta, Fl
$6.00
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Fresh
IPA, Civil Society Brewing Co., Jupiter, FL
$8.50
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Jai Alai
IPA, Cigar City Brewing, Tampa, FL
$7.00
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Boom Sauce
Double IPA, Lord Hobo Brewing Co., Woburn, Ma
$8.00
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Narragansett
LAGER, Narragansett Beer, Providence, RI
$6.00
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The Wizard Wit
Witbier, Barrel of Monks Brewing, Boca Raton, Fl
$7.00
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La Rubia
Blonde Ale, Wynwood Brewing Co., Miami, Fl
$6.50
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B. Rabbit
Espresso Cream Stout, Copperpoint Brewing Co., Boynton Beach, Fl
$8.00
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Bud Light
Lager, Anheuser-Busch, St. Louis, Mo
$6.00
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Stella Artois
Pilsner, Anheuser-Busch, St. Louis, Mo
$7.00
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Miller Lite
Lager, Miller Brewing Co., Milwaukee, Wi
$6.00
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Michelob Ultra
Lager, Anheuser-Busch, St. Louis, Mo
$6.00
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Pacifico Clara
Pilsner, Pacifico, Mazatlan, Mx
$7.00
BRUNCH
Bottomless Bubbles with Brunch Entrée $22
Seafood Starters
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Raw Blue Point Oysters
Blood orange mignonette, lemon
$22.00
gluten free
-
Chilled Citrus-Poached Shrimp
Yuzu cocktail, bagnarotte
$18.00
gluten free
-
Ahi Tuna Ceviche Tostaditos
Spiked tropical leche de pantera
$25.00
gluten free
-
Roasted Oysters Basquaise
Black garlic, piquillo, manchego
$22.00
-
Clams Casino ‘Dip’
Bacon, persillade, tortilla chips
$18.00
-
Lump Crab-Deviled Eggs
Chives, bacon, pimentón de la vera
$16.00
gluten free
Market Salads
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Key Lime Caesar
Tomato confit, grana padano fines herbes crumble, black garlic
$15.00
gluten free, vegetarian
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Handmade Burrata ‘Panzanella’
Pomegranate, peach, basil torn croutons, balsamico
$22.00
vegetarian
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Local Jupiter Farm Greens
Baby heirloom tomatoes, manchego shaved vegetables, french vin
$16.00
gluten free, vegetarian
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*Add:
Roasted Chicken $11.00
Grilled Salmon $14.00
Chilled Shrimp $12.00
Fun & Fancy
Seafood Plateau-
8 East Coast Oysters
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4 Citrus-Poached Shrimp
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4 Crab Louie Lettuce Cups
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Ahi Tuna & Avocado Tartare
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Accoutrements:
Yuzu cocktail, bagnarotte, guanabana mignonette, fresh-prepared horseradish, hot sauce & meyer lemon
Serves 2-4 $78.00
Brunch Plates
*Select: Local Petite Salad, Pomme Frites or Seasonal Fruit-
Wild Mushroom & Gruyère Quiche
Fine herbes, local petite salad
$21.00
vegetarian
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Croissant French Toast
Seasonal berries, nutella, chantilly cream
$22.00
vegetarian
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Shrimp & Grits ‘Espagnole’
Tasso, piquillo pepper, creole sauce
$24.00
gluten free
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Steak Tartare ‘Frites’
Soft egg, preserved wild mushroom, bone marrow toast
$26.00
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Crab Cake ‘Benedict’
Tomato fresca, béarnaise, ‘loaded’ fingerling potatoes
$27.00
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Crab & Avocado Toast*
Baby tomatoes, pickled onion, shaved vegetables
$23.00
gluten free
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Smoked Salmon Tartine*
Cucumber, dill creme fraiche, soft egg, chives, capers
$26.00
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‘Baja’-Style Local Fish Tacos*
Avocado, Salvadoran ‘Curtido’
(two) $21.00
(three) $28.00
gluten free
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Breakfast ‘BLT’ Burger*
Fried egg, charred red onion, aged cheddar, bagnorotte
$24.00
The Spanglish
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A Blt, Grilled Cheese & Breakfast Sandwich Walk Into a Bar
Sullivan street sourdough, monterey jack, fried egg, applewood bacon, butter lettuce, beefsteak tomato, remoulade, seasonal fruit
$20.00
Petite Steak & Eggs
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Allen Brothers New York Strip 5 OZ.
Wood-grilled, ‘loaded’ fingerling potatoes, fried eggs, béarnaise
$30.00
Mimosa Service
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Raventos
Blanc de Blancs, Penedes, Spain NV
$48.00
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Charles Le Bel
Inspiration 1818 Champagne, France NV
$75.00
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Moët Et Chandon
Dom Pérignon Champagne, France 2012
$400.00
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Bottle + Mixers:
Valencia orange, guava or pineapple
AQ Bloodys
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Bloody Mary
Vodka, lemon, blue cheese olives, celery salt
$15.00
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Bloody Derby
Bourbon, orange, candied bacon, smoked salt
$16.00
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Bloody Maria
Tequila, lime, cocktail shrimp (2), tajín salt
$18.00
Bubbles &...
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French 77
Elderflower gin
$16.00
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Mimosa Rossa
Blood orange
$13.00
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Bellini on The Rocks
White peach
$14.00
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Strawberry Aperol Spritz
Navel orange
$15.00
Brunch Sides
$9 Each-
Pomme Frites
Grana padano, remoulade
gluten free, vegetarian
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Local Petite Salad
Manchego, fines herbes, french vin
gluten free, vegetarian
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Cheesy Corny Grits
Grilled corn, crispy okra
gluten free, vegetarian
-
Seasonal Fruit
Melon, pineapple
gluten free, vegetarian
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Heritage Bacon
Applewood-smoked
gluten free, vegetarian
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‘Loaded’ Fingerling Potatoes
Bacon, crème fraîche, chives
gluten free, vegetarian
FLAVOR PALM BEACH
$48 for 3 Courses, $69 with Wine Pairings, served everyday through October 31st
(Price does not include tax or gratuity)
First Course
Wine pairings: Wither Hills Sauvignon Blanc or Annabella Chardonnay or Sabine Rosé-
Key Lime Caesar
Black garlic, grana padano, fines herbes crumble
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Local Jupiter Farm Greens
Baby heirloom tomatoes, manchego shaved vegetables, french vin
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Bahamian Clam Chowder
Bacon, conch ‘frittons’, coconut
-
Chilled Citrus-Poached Shrimp (4)
Yuzu cocktail, bagnarotte
-
Raw Blue Point Oysters (3)
Blood orange mignonette, lemon
-
Roasted Oysters Basquaise (3)
Black garlic, piquillo, manchego
Second Course
Wine pairings: Schug Pinot Noir or Milbrandt Merlot or Spring Street Cabernet Sauvignon-
Bell & Evans Caribbean Chicken
Roasted baby carrots, potato purée, sauce madeira
-
Asian Miso Salmon
Butternut squash, broccolini tempura, toasted pepitas
-
Blackened Mahi-Mahi Creole
Cheesy corny grits, crispy okra, lemongrass
-
Tom Kha Vegetable Curry
Vadouvan, laquered shiitakes, coconut rice
-
New York Strip ‘Steak Frites’
Parmesan pomme frites, maître d’casino butter, béarnaise
Third Course
-
Key Lime Pie
Key lime custard, buttercrust, lime zest
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Aquajoy Sundae
Coconut gelato, hot fudge, almond toffee
RESERVE WINES
Please note: All wines and their respective vintages are subject to change.
Bubbles
-
Egly-Ouriet
Les Vignes de Vrigny ‘Premier Cru’ Brut Ambonnay, Champagne, France NV
$218.00
-
Paul Bara
Special Club ‘Grand Cru’ Brut Rosé Bouzy, Champagne, France 2014
$295.00
-
Moët Et Chandon
Cuvée Dom Pérignon Epernay, Champagne, France 2012
$440.00
White
-
Merry Edwards
Olivet Lane Chardonnay Russian River Valley, California 2019
$189.00
-
Remoissenet Père Et Fils
‘Grand Cru’ Corton Charlemagne, Burgundy, France 2019
$540.00
Red
-
Domaine Serene
Evenstad Reserve Pinot Noir Willamette Valley, Oregon 2019
$198.00
-
Flowers
Sea View Ridge Pinot Noir Sonoma Coast, California 2019
$169.00
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Gerard Raphet
Lavaux St. Jacques ‘Premier Cru’ Gevrey Chambertin, Burgundy, France 2019
$238.00
-
Domaine Gros Frère Et Soeur
Musigni ‘Grand Cru’ Clos Vougeot, Burgundy, France 2017
$492.00
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Heitz Cellar
Cabernet Sauvignon Napa Valley, California 2017
$160.00
-
Paradigm
Cabernet Sauvignon Napa Valley, California 2018
$185.00
-
Philip Togni
Tanbark Hill Vineyard Cabernet Sauvignon Napa Valley, California 2019
$192.00
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Spottswoode
Lyndenhurst Cabernet Sauvignon Napa Valley, California 2018
$198.00
-
Nickel & Nickel
DeCarle Vineyard Cabernet Sauvignon Rutherford, Napa Valley, California 2019
$208.00
-
Grace Family
Reliquus Cabernet Sauvignon St. Helena, Napa Valley, California 2018
$295.00
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Caymus Vineyards
Special Selection Cabernet Sauvignon Napa Valley, California 2017
$395.00
-
Quintessa
Rutherford, Napa Valley, California 2019
$468.00
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Château Cos D’estournel
Saint-Estephe, Bordeaux, France 2018
$590.00
-
Opus One
Oakville, Napa Valley, California 2018
$630.00
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Dalla Valle
Maya Napa Valley, California 2015
$925.00
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Podere Brizio
Brunello di Montalcino, Tuscany, Italy 2016
$143.00
-
Paolo Conterno
Ginestra Barolo, Piedmont, Italy 2015
$162.00
-
Caymus-Suisun
Grand Durif Petite Sirah Suisun Valley, California 2019
$150.00
DESSERT
$14 Each
All Gluten-Free
Signature Sweets
-
Aquajoy Sundae
Coconut gelato, hot fudge, almond toffee
-
Key Lime Baked Alaska
Swiss meringue, guava cake, passion fruit
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Chocolate Crème Brûlée
Mexican ‘hot’ chocolate, sea salt-chocolate crunch, citrus
-
Seasonal Cobbler
Coconut-oat crumble, local gelato
SOCIAL HOUR
Eat
Blue Point Oysters
Guanabana mignonette, lemon
for Three $9.00
‘Baja’-Style Local Fish Tacos
Avocado, salvadoran ‘curtido’ slaw
each $6.00
Prince Edward Island Mussels
Vadouvan tom kha, shiitakes
$18.00
Roasted Oysters Basquaise
Black garlic, piquillo, manchego
for Three $9.00
Calamari Frito Mixto
Shishitos, meyer lemon, two sauces
$16.00
Lump Crab-Deviled Eggs
Chives, bacon, pimentón de la vera
$13.00
gluten free
Petite Steak Frites
5 oz. new york strip, maître d’casino butter, parmesan pomme frites, sauce béarnaise
$24.00
Clams Casino ‘Dip’
Bacon, persillade, tortilla chips
$15.00
Brussels Sprouts
Passion fruit kung pao, mango, cilantro, peanuts
$13.00
House-Smoked Baby Back Ribs
Tropical barbecue sauce, local dill pickles
$15.00
Pomme Frites
Grana padano, remoulade, truffle
$8.00
gluten free, vegetarian
House-Smoked Fish Dip
Aq pickles, ‘everything’ crackers
$12.00
Korean BBQ Wings
Sesame, gochujang, five-spice ranch
for Six $14.00
House Spirits $7
Vodka
Green Mark
Dry Gin
Broker’s London
Rum
Plantation 3 Stars
Tequila
Corazon Blanco
Bourbon
Old Forester
Whiskey
Old Overholt Rye
2-For-1 Tito’s
Handmade American Vodka
Wine $9
Pinot Grigio
Terlato
Sauvignon Blanc
Wither Hills
Chardonnay
Annabella
Rosé
Sabine
Merlot
Milbrandt
Pinot Noir
The Pinot Project
Cabernet Sauvignon
Misiones de Renga
Craft Cocktails $11
Appletini
Vodka, granny smith, lemon sherbet, orchard shrub, burlesque bitters, rose
El Diablo
Reposado tequila, crème de mure, lime, falernum, ginger beer, ghost pepper tincture
Long Island Iced Tea
Vodka, white rum, blanco tequila, gin, citrus, brown sugar cola, amaro, pimento
Old Cuban
Aged rum, lime, falernum, mint, angostura, conca del riu anoia
Manhattan (The Wright Way)
Rye, bourbon, antica formula, chocolate bitters, cocoa nib-infused ruby port, botanicals
Beer $5
All Tap Selections